Introduction This is an easy chocolate fudge cake that's made with self-raising flour and cocoa powder. It's quick to make and can be decorated in any way you like. easy chocolate fudge cake 225 g self-raising flour50 g cocoa powder350 g light brown sugar225 g butter4 eggs100 g butter300 g icing sugar75 g cocoa powder3-4 tbsp hot water Easy chocolate fudge cake Ingredients: 1 cup butter (softened) 2 cups sugar 3 eggs, separated and at room...
Introduction Pasta bolognese is a classic Italian dish. It's also one of my favourite meals to make at home, especially when I'm feeling under the weather and want comfort food. The combination of pasta and sauce is a bit like peanut butter and jelly, but with extra protein from the mince beef. This recipe has all the goodness of the traditional sauce with added tofu for extra protein. Pasta bolognese 1 red onion2 carrots1 celery stick2 garlic...
Introduction It's a simple recipe: mix tomatoes and onion, add some oil, then simmer until thickened. But the fresh taste of ripe tomatoes makes this soup easy to love. Tomato soup 28 ounces diced tomatoes1 tbsp olive oil1 cup chopped onion2 cloves garlic2 tbsp all-purpose flour1 tbsp sugar3 cups vegetable broth1 bay leaf 28 ounces diced tomatoes To measure 28 ounces, use a measuring cup to fill your bowl with water. Then add 4 tablespoons of...
Introduction I love risotto. It’s one of the easiest dishes to make and it comes together quickly, which is perfect when you need something comforting in that last minute before bed. This recipe is full of flavor and will leave your taste buds begging for more! Rissotto with shrimps 500 ml seafood stock2 tbsp salt1/2 tbsp dried thyme300 g shrimps75 g butter20 g Parmesan cheese50 g rice Ingredients: Ingredients: Shrimps, preferably fresh or...
Introduction I made these cookies for a party and they went over really well. They're simple to make, and the result is delicious! Cookies with chocolate chips 2 cups flour1 tbsp baking soda1 cup butter3/4 cup sugar3/4 cup brown sugar1 package vanilla pudding2 eggs1 tbsp vanilla extract2 cups semisweet chocolate chips Ingredients 1 cup all-purpose flour 1 teaspoon baking soda 3 tablespoons butter, melted 2 cups white sugar 1 1/2 cups brown...
Introduction These fluffy pancakes are a holiday favorite. They're perfect for breakfast, brunch or any time of day! Gingerbread fluffy pancakes 1 cup all-purpose flour2 tbsp baking soda1/2 tbsp salt1/4 tbsp ground cinnamon1/4 tbsp ground nutmeg1/4 cup sugar1 eggs1 cup milk 2 cups all purpose flour Flour is a staple of most baking recipes. It's made from wheat, rye or other grains and comes in a powdery form that can be used to make breads and...
Introduction This pie recipe is a savory delight. It's packed full of flavor and will make you feel like you've just eaten at an elegant restaurant. Vegen pie with spinach and olives 1 pre made pie crust8 ounces firm tofu3/4 cup vegan mayonnaise1 onion1/2 cup green or black olives2 cups spinach chopped 1 pre made pie crust To prepare the filling, mix all ingredients together. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie...
Introduction These cinnamon rolls are the perfect treat for breakfast, brunch or any time of day. Cinnamon rolls with icing sugar 1 package dry yeast1/2 cup warm milk1/2 cup butter1/3 cup sugar1 tbsp salt2 eggs3/4 cup soft butter1 cup brown sugar2 tbsp ground cinnamon3 cups powdered sugar3 tbsp milk 1 package dry yeast 1 package dry yeast 1 cup warm water (about 110 degrees Fahrenheit) 2 tablespoons sugar, plus more to taste 1 teaspoon salt,...
Introduction A white chocolate cake is easy to make and tastes great. This recipe will show you how to bake a yummy white chocolate cake in no time at all. To begin, preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Next up is the most important ingredient: butter! You'll need 1/2 cup of white chocolate chips (about 10-12 ounces) and 1 and a half cups of cake flour. Put both ingredients into your food processor (or blender if...
Introduction I'm sure you've heard about croissants and how delicious they are. But, what's the difference between a croissant and a suprise? Well, here's the answer: A croissant is made with yeast dough that has been rolled out into long strips (like pasta). The strips are then baked until golden brown before being filled with buttery goodness! Croissant with butter 1 bread dough200 g butter1 bread dough 1. bread dough Bread dough Mix the...