Introduction Lime pie is one of my favorite desserts. It's easy to make, and it tastes great when served warm with vanilla ice cream. You can also use lime juice instead of condensed milk if you'd like. Lime Pie 1 Crust Pie1 cup Whipping Cream1 can Sweetened Condensed Milk1/4 cup lime juice 1 prepared graham cracker crust 1 prepared graham cracker crust Preheat oven to 350 degrees. In a medium bowl, combine the flour and salt. In another bowl,...
Introduction Bread is a staple in most households. It's easy to make at home, and it tastes great! Here are some basic ingredients and instructions for making your own homemade bread. Homemade Bread 1 kg Flour2 tbsp Salt20 gr Yeast300 ml Warm Water Ingredients are flour, sugar and water. Ingredients: Flour, sugar and water. You can add other ingredients like salt, butter or yeast if you want to make your own bread. The weight of each ingredient...
Introduction Vegetarian linguine is a versatile staple that goes with just about any sauce or pasta shape. With its mild flavor and milder heat, it's a great choice for those who want to venture into the world of Italian cooking but don't want to go too far out on a limb (or stick their tongues in fire). The recipe below combines fresh ingredients with classic flavors like garlic, onion and basil to create an easy weeknight meal that's sure to...
Introduction The best onion soup is made with a rich beef stock, which is why I recommend using homemade stock. However, if you don't have any homemade and want to make this recipe as quickly as possible then use good quality canned or boxed beef stock instead. Onion Soup 1 kg Onions50 gr Butter100 ml Beef Stock1 tbsp Salt1 tbsp Pepper1 Toasted French Bread50 gr Cheese Fry the onions in butter until they are translucent, but not brown. Cook...
Introduction Pie is a popular dessert that can be made with a wide variety of fruit. This apple pie recipe was taken from Joy of Cooking, which has been in print since 1931. Apple Pie 1 Pie Crust1/4 cup Granulated Sugar1 tbsp Flour1 tbsp Granulated Cinnamon1 tbsp Granulated Nutmeg5 Apples 1/4 cup granulated sugar The key ingredient in any apple pie is sugar. It plays a number of roles: The sugar helps the filling retain its shape, making it...
Introduction These chicken fajitas are delicious. They're a great way to spice up your weeknight dinners and they come together in no time at all (especially if you use the prepackaged peppers). 2 tbsp Vegetable Oil1/2 Medium Onion2 Cloves Garlic1/2 Red Bell1/2 Green Bell1/2 Yellow Bell1/2 tbsp Dried Oregano1/2 tbsp Dried Ground Cumin1/2 tbsp Paprika1 tbsp Salt1 tbsp Pepper1 Chicken Breast3 tbsp Olive Oil 2 tablespoons vegetable oil Heat your...
Introdution No matter what you call them, brownies have been a favorite treat since the 1920s. Rich and chocolaty, these squares are great for sharing with friends or keeping all to yourself! I love to make my brownies fudgy and thick by underbaking them slightly and letting them cool overnight before cutting into squares. They're also delicious when they're baked until they're almost done, then topped with ice cream or whipped cream after...
These spicy chicken wings are crispy, spicy and delicious. A perfect appetizer for any occasion, or just for your family! Spicy chicken wings Air Frayer 1 kg Chicken wings1 tbsp Oil1 tbsp Salt1 tbsp Chili flakes1 tbsp Paprika1 tbsp Pepper1 tbsp Garlic Powder1 tbsp Mustard Place the chicken wings in a large bowl and add all the spices, oil and mustard. Mix very well and leave in the refrigerator for at least 2 hours.After they have cooled, take...
Homemade butter pie crust is lighter, flakier, and tastier than anything you can buy in a store. An easy recipe for this all-butter pie crust will make you want to bake all the pies. Butter Pie Crust 400 gr Flour1 tbsp Salt200 gr Butter1/4 cup Cold Water, or as needed Put the flour and salt in a large bowl and add the cubed butter and mix until the butter is completely incorporated without lumps.Add cold water until it becomes a slightly soft...
A sweet and spiced pumpkin pie is sure to be a hit on your Thanksgiving table. This easy recipe calls for canned pureed pumpkin, so there's no work waiting for gourds to dry. This pumpkin pie is a great addition to your holiday dinner! The dough for the crust is pretty straightforward, but put it in the freezer to rest before rolling out. The filling requires no cooking, just mix the ingredients together, pour into a prepared single crust,...